Food via Duke City
Flying Star Cafe - NM Burger with chopped green chile, homemade BBQ potato chips, and a glass of "Red Stuff"
Farm and Table - Salmon two ways seared over mushroom quinoa pilaf with a saffron, honey, lemon, thyme miso glaze & a tartare salad over field greens with lime zest & shaved asparagus
Standard Diner - Finer loaf - bacon wrapped meatloaf with smashed potatoes, asparagus and red wine gravy
Mike Ortiz